I admit that the flower was not my original idea. I saw it made from tootsie rolls (which looks a lot prettier) on a blog called ButterYum (there's a link on my blog). My tootsie rolls are too hard, though, so I decided to try it with leftover brownies. This one could possibly pass for something you'd find in a field with cows, but maybe if I practiced a little it would be more beautiful. :-) It still tastes good, though.....and hey, it would be cute on top of a cupcake! ;-)
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